Goat Toast $6  Herb Whipped Goat Cheese, Toasted Home Made Bread, Corto Olive Oil, Balsamic Reduction *V


Sesame Sea Bean Salad $6 English Cucumber, Radish, Scallion, Cilantro, Rice Wine Vinegar, Toasted Black Sesame Seeds *VG


Sewansecott Oysters, Hog Island, Va $3 ea Kumquat Mignonette *GF (Dine in Only)


Bahn Mi Deviled Eggs $7 Lemongrass Charred Pork, Pickled Radish, Cucumber and Carrot, Jalapeno, Cilantro, Traditional Vietnamese Duck Liver Pate 


“Vegan Seared Scallops” $9  Marinated King Trumpet Mushroom Medallions, Ginger Carrot Emulsion, Toasted Coconut, Lemon Balm, Cilantro *GF, VG


Beef Tenderloin Tartare $12  Stone Ground Mustard, Cornichons, Cappers, Farm Egg Yolk, 

Hand Cut Potato Chips *GF


Violet Infused Grilled Donut Peaches $8 White Balsamic and Violet Liquor Marinated Donut Peaches, Honey Whipped Goat Cheese, Herb Roasted Grapes, Fresh Basil  Limited Quantity 


Smoked Trout Dip $12  House Cured and Smoked Rainbow Trout, Hand Cut Potato Chips *GF


Crispy Brussels Sprouts $8 Chili Maple Drizzle *GF


Danish Smørrebrød Duo  $13 Danish Style Petite Open Face Sandwiches On Toasted Rye Bread

~Citrus Cured Ivory Salmon, Herbed Goat Cheese, Sumac Cured Onions, Local Asparagus, Hard Cooked Egg, Lemon

~Shaved Persian Leg Of Lamb, Eggplant Tahina Dread, Garlic Creme, Pomegranate, Cilantro, Mint


Cantonese Green Beans $8 Toasted Sesame 


Dan Dan Mian $12 Fiery Szechuan Style Noodles, Seasoned Ground Pork , Super Spicy Home Made Chili Oil, Home Made Noodles, Toasted Peanuts, Chinese Chives Limited Quantity


Grand Manier Infused Duck Liver Pate $10  Spiced Persimmon and Kumquat Jam, Grilled Home Made Bread 


Cheese Board $16 Chef’s Selection of Assorted Cheeses, Seasonal Accompaniments *V


Charcuterie Board $18 Rotating House Cured Meats and Pate, Assorted Pickles, Seasonal Preserves, Crackers 


Roasted Beet Salad $13.5 Candied Almonds, Fresh Citrus, Goat Cheese, Spring Mix, Brown Butter Maple Vinaigrette *GF, V


Blueberry and  Red Grape Salad $12  Sweet Local Cherries, Spring Mix, Spiced Pecans, 

Champagne Poppyseed Vinaigrette *GF, V


Sloppy Joe Grilled Cheese $11 House Made Sloppy Joe, American Cheese, Sourdough Bread, Hand Cut Fries

Royale With Cheese Burger $13 Hand Formed Angus Beef Patty, American Cheese, Potato bun, Pickles, Magic Sauce, Hand Cut Fries  (Chipotle Black Bean Burgers Available) 


Crab and Havarti Grilled Cheese $17  Old Bay Crab Salad, Creamy Danish Havarti Cheese, Sourdough Bread, 

Garlic Butter. Choice of Zapp’s Voodoo Chips or House Bistro Salad


Pan Seared Wild Caught Ivory Salmon(Prince William Sound, Alaska) $28 

Sicilian Style Roasted Eggplant  Caponata, Corto Olive Oil, Watercress *GF


House Made Fettuccini With Grilled Mushrooms $16 Baby Spinach, Charred Marinated Mushrooms, Marsala Cream Sauce, Parmesan, Parsley *V


Fish and Chips $18.5 Crispy Atlantic Haddock, Hand Cut Fries. **Remoulade Sauce and Coleslaw Upon Request**


The Beyond Burger $13 Completely Vegan Patty, Red Onion, Barbecue Sauce, Lettuce, Pickles, Side Salad, Balsamic Dressing 


Sticky Date Cake $8 

Tiramisu $8  

Almond Creme Brûlée $8 (Dine In Only)

Extra Sauces/Dressings  $.25

If You Would Like To Show Your Kitchen Staff Some Love After Work

Brews For The Crew $10 Or A Round Of Whiskey $20 <3

 *GF= Gluten Free  *V = Vegetarian * VG= Vegan 


Specials for 7/9