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Sun, Dec 31


Whiskey Alley

NYE Exclusive Chef Dinner

Make your last meal of the year one you'll never forget!

NYE Exclusive Chef Dinner
NYE Exclusive Chef Dinner

Time & Location

Dec 31, 2023, 5:00 PM

Whiskey Alley, 227 The Alley SW, Aiken, SC 29801, USA

About the Event

Our New Year's Eve Dinner is an exclusive Chef Tasting prepared by Chef Chad.  We will not be having brunch that day, but we will be open at 5pm on Sunday, Dec 31st.  We will be featuring a 4 course meal with options for everyone.  This extremely curated dinner is a true expression of Chef Chad's experience, creativity, and talent.

The dinner is $130 per seat and covers all 5 courses of food.   Beverages may be purchased in addition to the dinner costs.  In fact, we encourage it!

The dinner will be reservation only and require a $50 deposit to make the reservation.  The remaining $80 plus drinks, taxes, and gratuities will be paid after the dinner.

***This WILL sell out***  Reserve your experience here.

------------------------------------------------------------------------------------------NYE DINNER MENU-----------------------------------------------------------------------------------------------------------


Truffle Potato Jackets, Creme Fraiche, Caviar, Chives


(Choice of)

Octopus, Sweet Corn Dumplings, Coca-Cola-Gochujang Glaze, Peanut Dashi, Charred


Burnt Eggplant, Blood Orange, Herbs, Honey Whipped Feta

Kale and White Bean Ravioli, Chicken Sugo, Brown Butter, Sage, Bay Leaf Brodo


(Choice of)

Winter Salad, Million Dollar Dressing, Chicories, Mixed Lettuces, Grapefruit

Potato Chip Salad, Salt and Vinegar Chips, Radish, Herbs, Peas, Boston Bibb Lettuce, Smoked Caviar Vinaigrette


(Choice of)

American Wagyu, Seared Scallops, Raclette and Pumpkin Fondue, Crispy Hen of the Woods

Mushroom, Pickled Prawn Butter

Pan Seared Sturgeon, Ramp Oli, Charred Carrot/Leek Confit, Soft Cooked Egg, Lots of Caviar

Crispy Cauliflower Streak, Tomato and Pomegranate Salad, Sumac Onions, Beet Tahina, Flatbreads


(Choice of)

Black Forest Torte

Sabayon, Champagne Berries, Ladyfingers

Pistachio Cheesecake

-----------------------------------------------------------------------------------Daniel's Curated Cocktail Menu-------------------------------------------------------------------------------------------------

Complimentary Glass of Spumante

Aperitifs (First Sip)

The Seaplane - $13.50

Plymouth Gin, Lemon, Sugar, Orange Bitters, Spumante, Absinthe Perfume

Damn-Fine Old Fashioned - $15

Knob Creek Bourbon, Brown Sugar, Aromatic Bitters, Citrus Essence

Smoke it - $2

Accompaniments (Meal Pairings)

Rye Collins - $13

Knob Creek Rye, Enhanced Orange, Sugar, Soda

Bicycle Thief - $13.50

Beefeater Gin, Campari, Grapefruit, Lemon, Sugar, Soda

Debbie, Dont. - $14

Altos Tequila Reposado, Averna Amaro, Lemon, Maple Syrup

Desserts (Sweet and Elegant)

Cafe con Leche Flip - $14

Cruzan Blackstrap Rum, Mr. Black Coffee, Condensed Milk, Custard, Nutmeg

Marmalade Cocktail - $13.50

Suntory Gin, Orange, Berry Preserves

Digestifs (Last Sip)

Frozen M&M - $5

Mezcal & Montenegro

Frozen Chocolate Revolver - $5

Maker’s 46, Godiva Dark Chocolate, Mr. Black Coffee, Cream


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