SPECIALS 8/12

Mussels Escabeche $11 Organic P.E.I. Mussels Marinated In Corto Olive Oil, Sherry Vinegar and Sugar, Mirepoix, Red Pepper and Jalapeño, House Made Crostini 

Hand Rolled Garganelli  With Chicken Sugo $16 Pulled Chicken Stewed With Tomatoes, Peppers, Onions, Lemon and Fennel, Brussels Sprout Leaves, Shaved Local Tomme 

Baja Fish Taco Deviled Eggs $9 Beer Battered Haddock, Lettuce, Cherry Tomatoes, Chipotle Infused Devil Mix, 

House Made Baja Sauce 

Wild Caught Amber Jack Crudo $12 Thinly Sliced Raw Amber Jack, Mango And Jalapeño Salsa, Sweet Soy Hoisin Sauce 

Beef Tenderloin Tartare $12 Farm Egg Yolk, Hand Cut Potato Chips *GF

Duck Liver Pate $10 Seasonal Jam, Toasted Home Made Bread 

House Smoked Trout Dip $12 Cured and Hickory Smoked Rainbow Trout, Hand Cut Potato Chips *GF

Cajun Pork Rinds $7 Giggity Giggity Sauce *GF

Crispy Brussels Sprouts $8 Chili Maple Drizzle *GF, V

Cheese Board $16 Chef’s Selection of Assorted Cheeses, Seasonal Accompaniments *V

Charcuterie Board $18 Rotating House Cured Meats and Pate, Assorted Pickles, Seasonal Preserves, Crackers 

Roasted Beet Salad $13.5 Candied Almonds, Fresh Citrus, Goat Cheese, Spring Mix, Brown Butter Maple Vinaigrette *GF, V

House Salad $10  Spring Mix, Cherry Tomatoes, English Cucumber, Shaved Red Onion, Julienned Carrots, 

Balsamic Vinaigrette *VG, GF

Summer Fruit Salad $12 Green Grapes, Apples, Apriums, Spring Mix, Spiced Sunflower Seeds, 

Poppy Seed Vinaigrette *GF, VG Add Goat Cheese $2 

Royale With Cheese Burger $13 Hand Formed Angus Beef Patty, American Cheese, Potato bun, Pickles, Magic Sauce, Hand Cut Fries *Chipotle Black Bean Burgers Available * Bacon Jam $2 Chipotle Pimento Cheese $2 

Brown Buttered Seared U10 Scallops $32 Grilled Artichoke and Lemon Risotto, Baby Spinach, Local Zucchini, Parmesan 

Kitchen Sink Ramen $23 Panko Crusted Soft Shell Crab, Grilled Ham, Teriyaki Shrimp, Charred Hot Dog, Pickled Onions, Roasted Mushrooms, Spicy Gochujang Broth, Fried Egg, Hand Made Ramen Noodles, Cilantro, Scallions 

Pan Seared Springer Mountain Airline Chicken Breast $17 Sour Cream and Chive Smashed Potatoes,

 Sautéed Brussels Sprouts, Pan Sauce *GF *Add Bacon Jam To Brussels $2 

Blackened California Red Snapper $18 House Blackening Spice, Creamy Adluh Stone Ground Grits, Grilled Broccolini *GF

The Whiskey Alley Patty Melt $14  8oz Hamburger Patty, Caramelized Onions, Duke’s Mayo, Finlandia Swiss Cheese, Creamy Havarti Cheese, Garlic Toasted Sourdough, Hand Cut Fries 

Fish and Chips $18.5 Crispy Atlantic Haddock, Hand Cut Fries. **Remoulade Sauce Upon Request**

The Beyond Burger $13 Vegan Patty, Red Onion, Barbecue Sauce, Shredduce, Pickles, Side Salad *VG

Desserts 

Sticky Date Cake $8 *V

Vanilla Creme Brûlée $8 8*GF, V Dine In Only

Extra Sauces/Dressings  $.25

If You Would Like To Show Your Kitchen Staff Some Love After Work

Brews For The Crew $10 Or A Round Of Whiskey $20 <3

 *GF= Gluten Free  *V = Vegetarian * VG= Vegan